Catering

Shown is a photo of people making plates of food from catered food.

Vegetarian options can be substituted according to the needs of your group

(Minimum of 15 Guests)

Beverage Station includes: Freshly Brewed Regular and Decaf Coffee, Iced Tea, and Ice Water. If requested for a smaller group, you will be charged for the minimum of 15 guests or $100 whichever is less.

 

The Main Event Buffet

Choice of Three (3) Sandwiches:

Veggie Wrap with Hummus, Lettuce, Tomatoes, Cucumbers, and Feta Cheese in a Honey Wheat Tortilla
Turkey Breast with Spring Greens and Sage Cream Cheese on a Baguette
New Market Tuna Salad with lettuce and tomato on a Kaiser Roll
Classic Dagwood with Ham, Turkey, Swiss & Cheddar Cheeses, Lettuce, Tomato, Red Onion, and Italian Dressing on a Mini Baguette
Roast Beef with Mozzarella Cheese and Horseradish Cream Sauce on Kaiser Roll House-made
Chicken Salad with Lettuce and Tomato on a Baguette 

Choice of two (2) Side Salads:

Pesto Orzo & Red Pepper Salad with Roma Tomatoes and Fresh Basil
Pasta Salad with Black Olives, Bell Peppers, Scallions, Garbanzo Beans, and Italian Dressing Traditional Garden Salad with House-made Ranch and Italian Dressings
Roasted Corn & Black Bean Salsa with Spanish Onions, Red Peppers, Jalapenos, Fresh Cilantro, and Garlic
Spring Greens & Romaine Mix with Cranberry, Feta Cheese, and Balsamic Vinaigrette Dressing

Assorted Chips
Chef’s Selection of Assorted Desserts $20.00

A Salad Affair Buffet

Your choice of three (3) the following salad selections:

Caesar Salad with Shredded Parmesan, Garlic Croutons, and Creamy Caesar Dressing

Mixed Greens, Red & Green Peppers, Red Onions, Pico de Gallo, Tortilla Strips, and Southwestern Ranch Dressing

Edamame Quinoa Salad with Crisp Vegetables and an Asian inspired Vinaigrette Dressing

Strawberry Feta Salad with Sliced Strawberries, Mixed Greens, Crumbled Feta, Spiced Sugar Cookie Crumbles, and Fat Free Raspberry Vinaigrette Dressing

Traditional Garden Salad with Hard Boiled Eggs, Carrots, Cucumbers, Tomatoes, and served with Balsamic Vinaigrette and House-made Ranch Dressing

Fresh Seasonal Fruit Tray/ Assorted Rolls and Butter/ Chef’s Selection of Assorted Desserts $18.00

Add Salmon: +$8.50
Add Beef: +$5.00
Add Chicken: +$3.50

Kentucky Barbecue Buffet

Cole Slaw
Mixed Garden Greens with House-made Ranch and Italian Dressing

Choice of Three:

Barbecue Beef Brisket
Grilled Chicken with a Raspberry Barbecue Sauce Barbecue Shredded Pork
Honey Baked Fried Chicken

Macaroni and Cheese
Black Kettle Bourbon Baked Beans
Hot and Mild Barbecue Sauces/ Assorted Rolls and Corn Muffins with Butter/ Warm Peach and Apple Crisp

$20.00

Italian Feast Buffet Luncheon

Caesar Salad with Parmesan Cheese and Garlic Croutons with Creamy Caesar Dressing Italian Salad with Tomatoes, Cucumbers, and Red Onions with
Italian Dressing

Choice of Two (2) or Three (3) Entreées:
Cheese Ravioli with a Pesto Cream Sauce
Cheese Filled Manicotti with a Classic Marinara Sauce Mushroom Ravioli with Gorgonzola Cream Sauce
Grilled Chicken over Rotini Pasta with Creamy Peppercorn Sauce
Pesto Chicken with Roasted Red Pepper Sauce with Basmati Rice
Roast Pork Marsala with Basmati Rice
Meat Lasagna

Seasoned Grilled Vegetables/ Garlic Breadsticks
Chef’s Selection of Assorted Desserts

Two (2) Entreées $23.00 Three (3) Entreées $26.00

The Classic Luncheon Buffet

Mixed Garden Greens with House-made Ranch and Italian Dressings/ Fresh Seasonal Fruit Salad/
Marinated Vegetable Salad

Sugar & Spice Glazed Salmon with Raspberry Chardonnay Sauce
Sautéed Chicken topped with Artichokes, Diced Tomatoes, and Scallions in a delicate Lemon Wine Sauce
Roasted Rosemary Potatoes
Wild Rice Blend with Red Peppers and Scallions

Chef’s Selection of Seasonal Vegetables/ Assorted Rolls and Butter
Chef’s Selection of Assorted Desserts $29.00

 

Southwestern Buffet

Mexican Layered Salad with Chipotle Ranch Dressing
Charro Chicken & Beef Fajita Bar
Cheese Enchiladas
Refried Beans
Spanish Rice
Jalapeno Queso

Tortilla Chips & Salsa Guacamole
Sour Cream
Tomatoes
Jalapeno Peppers Shredded Lettuce
Churros
$22.00

Italian Buffet

Italian Salad with Tomatoes, Cucumbers, and Red Onions with Italian Dressing
Chef’s choice of pasta
Choice of two sauces:
Alfredo, Classic Marinara, Creamy Pesto, or Meat Sauce
Cheese Stuffed Bosco Breadsticks
Chef’s Selection of Assorted Desserts
$16.00

The Grill Out

Hamburgers & Hot Dogs with Buns 
Lettuce
Tomato
Red Onions
Dill Pickle Spears
Condiments: Mayonnaise, Ketchup, Mustard, and Pickle Relish
Potato Chips
Chef’s Selection of Assorted Desserts
$16.00

Box Lunches are served with Appropriate Condiments and Utensils and Include:

Sandwich
Potato Chips, Fresh Whole Fruit, Chocolate Chunk Cookie and Your choice of: RedHawk Bottled Water or Assorted Sodas (12 oz. can).
Minimum Order: 6 Boxes. You may choose up to 3 Selections.
If requested for a smaller group, you will be charged for the minimum of 6 guests or $100 whichever is less.. 

Sandwich Selections

Classic Dagwood

Sliced Turkey, Ham, Swiss, and Cheddar Cheese on a Baguette with Lettuce, Tomato, Red Onion, and Italian Dressing 
$12.50

Garden Turkey Breast on Baguette

Sliced Turkey with Tomatoes, Spring Greens, and Sage Cream Cheese
$12.50

Ham and Swiss on a Baguette

Ham and Swiss with Garlic Aïoil  $12.50

Roast Beef

Sliced Roast Beef with Cheddar Cheese, Horseradish Sauce, Lettuce, and Tomato on a Kaiser Roll 
$12.50

Turkey

Sliced Turkey with Swiss cheese, Lettuce, Tomato, and Mayonnaise on a Baguette 
$12.50

Hummus Veggie Wrap

Hummus, Lettuce, Tomatoes, Cucumbers, and Feta Cheese wrapped in a Honey Wheat Tortilla
$11.50

Tofu Banh Mi

Seared marinated Tofu layered with Pickled Vegetables on a Baguette 
$11.50

 

Premium Entreée Salads

Include Appropriate Condiments and Utensils, Chocolate Chunk Cookie Roll and a Choice of a 16 oz. water or a 12 oz. soda.

Grilled Chicken Caesar Salad

Romaine Lettuce topped with Grilled Chicken, Grape Tomatoes, Black Olives, Shredded Parmesan Cheese, Garlic Croutons, and Creamy Caesar Dressing $17.00

Montreal Mesquite Chicken Cobb Salad

Mixed Greens with Grilled Chicken, Chopped Eggs, Crisp Bacon, Bleu Cheese Crumbles, Cheddar Cheese, Diced Tomatoes, and House-made Ranch Dressing
$17.00

Honey Chicken Salad

Mixed Greens with Grilled Chicken, Crisp Bacon, Red Onions,
Roma Tomatoes, Smoked Gouda Cheese, and Sweet Honey Dijon Dressing $18.00

Strawberry Feta Salad

Mixed Green with Sliced Strawberries, Crumbled Feta Cheese, Spiced Sugar Cookie Crumbles, and Fat Free Raspberry Vinaigrette Dressing $16.00

Edamame Quinoa Salad

Shredded Kale with Quinoa, Broccoli, Red Pepper, Cabbage, Scallions, Edamame, Wonton Crisps, and a Ginger Sesame Dressing $16.00

Beef Fajita Salad

Mixed Greens with Seasoned Beef Strips, Red & Green Peppers, Red Onions, Roasted Corn & Black Bean Salsa, Tortilla Strips, and Southwestern Ranch Dressing
$18.00

Buffets

Vegetarian options can be substituted according to the needs of your group

(Minimum of 15 Guests)

Beverage Station includes: Freshly Brewed Regular and Decaf Coffee, Iced Tea, and Ice Water. If requested for a smaller group, you will be charged for the minimum of 15 guests or $100 whichever is less.

 

The Main Event Buffet

Choice of Three (3) Sandwiches:

Veggie Wrap with Hummus, Lettuce, Tomatoes, Cucumbers, and Feta Cheese in a Honey Wheat Tortilla
Turkey Breast with Spring Greens and Sage Cream Cheese on a Baguette
New Market Tuna Salad with lettuce and tomato on a Kaiser Roll
Classic Dagwood with Ham, Turkey, Swiss & Cheddar Cheeses, Lettuce, Tomato, Red Onion, and Italian Dressing on a Mini Baguette
Roast Beef with Mozzarella Cheese and Horseradish Cream Sauce on Kaiser Roll House-made
Chicken Salad with Lettuce and Tomato on a Baguette 

Choice of two (2) Side Salads:

Pesto Orzo & Red Pepper Salad with Roma Tomatoes and Fresh Basil
Pasta Salad with Black Olives, Bell Peppers, Scallions, Garbanzo Beans, and Italian Dressing Traditional Garden Salad with House-made Ranch and Italian Dressings
Roasted Corn & Black Bean Salsa with Spanish Onions, Red Peppers, Jalapenos, Fresh Cilantro, and Garlic
Spring Greens & Romaine Mix with Cranberry, Feta Cheese, and Balsamic Vinaigrette Dressing

Assorted Chips
Chef’s Selection of Assorted Desserts $20.00

A Salad Affair Buffet

Your choice of three (3) the following salad selections:

Caesar Salad with Shredded Parmesan, Garlic Croutons, and Creamy Caesar Dressing

Mixed Greens, Red & Green Peppers, Red Onions, Pico de Gallo, Tortilla Strips, and Southwestern Ranch Dressing

Edamame Quinoa Salad with Crisp Vegetables and an Asian inspired Vinaigrette Dressing

Strawberry Feta Salad with Sliced Strawberries, Mixed Greens, Crumbled Feta, Spiced Sugar Cookie Crumbles, and Fat Free Raspberry Vinaigrette Dressing

Traditional Garden Salad with Hard Boiled Eggs, Carrots, Cucumbers, Tomatoes, and served with Balsamic Vinaigrette and House-made Ranch Dressing

Fresh Seasonal Fruit Tray/ Assorted Rolls and Butter/ Chef’s Selection of Assorted Desserts $18.00

Add Salmon: +$8.50
Add Beef: +$5.00
Add Chicken: +$3.50

Kentucky Barbecue Buffet

Cole Slaw
Mixed Garden Greens with House-made Ranch and Italian Dressing

Choice of Three:

Barbecue Beef Brisket
Grilled Chicken with a Raspberry Barbecue Sauce Barbecue Shredded Pork
Honey Baked Fried Chicken

Macaroni and Cheese
Black Kettle Bourbon Baked Beans
Hot and Mild Barbecue Sauces/ Assorted Rolls and Corn Muffins with Butter/ Warm Peach and Apple Crisp

$20.00

Italian Feast Buffet Luncheon

Caesar Salad with Parmesan Cheese and Garlic Croutons with Creamy Caesar Dressing Italian Salad with Tomatoes, Cucumbers, and Red Onions with
Italian Dressing

Choice of Two (2) or Three (3) Entreées:
Cheese Ravioli with a Pesto Cream Sauce
Cheese Filled Manicotti with a Classic Marinara Sauce Mushroom Ravioli with Gorgonzola Cream Sauce
Grilled Chicken over Rotini Pasta with Creamy Peppercorn Sauce
Pesto Chicken with Roasted Red Pepper Sauce with Basmati Rice
Roast Pork Marsala with Basmati Rice
Meat Lasagna

Seasoned Grilled Vegetables/ Garlic Breadsticks
Chef’s Selection of Assorted Desserts

Two (2) Entreées $23.00 Three (3) Entreées $26.00

The Classic Luncheon Buffet

Mixed Garden Greens with House-made Ranch and Italian Dressings/ Fresh Seasonal Fruit Salad/
Marinated Vegetable Salad

Sugar & Spice Glazed Salmon with Raspberry Chardonnay Sauce
Sautéed Chicken topped with Artichokes, Diced Tomatoes, and Scallions in a delicate Lemon Wine Sauce
Roasted Rosemary Potatoes
Wild Rice Blend with Red Peppers and Scallions

Chef’s Selection of Seasonal Vegetables/ Assorted Rolls and Butter
Chef’s Selection of Assorted Desserts $29.00

 

Southwestern Buffet

Mexican Layered Salad with Chipotle Ranch Dressing
Charro Chicken & Beef Fajita Bar
Cheese Enchiladas
Refried Beans
Spanish Rice
Jalapeno Queso

Tortilla Chips & Salsa Guacamole
Sour Cream
Tomatoes
Jalapeno Peppers Shredded Lettuce
Churros
$22.00

Italian Buffet

Italian Salad with Tomatoes, Cucumbers, and Red Onions with Italian Dressing
Chef’s choice of pasta
Choice of two sauces:
Alfredo, Classic Marinara, Creamy Pesto, or Meat Sauce
Cheese Stuffed Bosco Breadsticks
Chef’s Selection of Assorted Desserts
$16.00

The Grill Out

Hamburgers & Hot Dogs with Buns 
Lettuce
Tomato
Red Onions
Dill Pickle Spears
Condiments: Mayonnaise, Ketchup, Mustard, and Pickle Relish
Potato Chips
Chef’s Selection of Assorted Desserts
$16.00

Box Lunches

Box Lunches are served with Appropriate Condiments and Utensils and Include:

Sandwich
Potato Chips, Fresh Whole Fruit, Chocolate Chunk Cookie and Your choice of: RedHawk Bottled Water or Assorted Sodas (12 oz. can).
Minimum Order: 6 Boxes. You may choose up to 3 Selections.
If requested for a smaller group, you will be charged for the minimum of 6 guests or $100 whichever is less.. 

Sandwich Selections

Classic Dagwood

Sliced Turkey, Ham, Swiss, and Cheddar Cheese on a Baguette with Lettuce, Tomato, Red Onion, and Italian Dressing 
$12.50

Garden Turkey Breast on Baguette

Sliced Turkey with Tomatoes, Spring Greens, and Sage Cream Cheese
$12.50

Ham and Swiss on a Baguette

Ham and Swiss with Garlic Aïoil  $12.50

Roast Beef

Sliced Roast Beef with Cheddar Cheese, Horseradish Sauce, Lettuce, and Tomato on a Kaiser Roll 
$12.50

Turkey

Sliced Turkey with Swiss cheese, Lettuce, Tomato, and Mayonnaise on a Baguette 
$12.50

Hummus Veggie Wrap

Hummus, Lettuce, Tomatoes, Cucumbers, and Feta Cheese wrapped in a Honey Wheat Tortilla
$11.50

Tofu Banh Mi

Seared marinated Tofu layered with Pickled Vegetables on a Baguette 
$11.50

 

Premium Entreée Salads

Include Appropriate Condiments and Utensils, Chocolate Chunk Cookie Roll and a Choice of a 16 oz. water or a 12 oz. soda.

Grilled Chicken Caesar Salad

Romaine Lettuce topped with Grilled Chicken, Grape Tomatoes, Black Olives, Shredded Parmesan Cheese, Garlic Croutons, and Creamy Caesar Dressing $17.00

Montreal Mesquite Chicken Cobb Salad

Mixed Greens with Grilled Chicken, Chopped Eggs, Crisp Bacon, Bleu Cheese Crumbles, Cheddar Cheese, Diced Tomatoes, and House-made Ranch Dressing
$17.00

Honey Chicken Salad

Mixed Greens with Grilled Chicken, Crisp Bacon, Red Onions,
Roma Tomatoes, Smoked Gouda Cheese, and Sweet Honey Dijon Dressing $18.00

Strawberry Feta Salad

Mixed Green with Sliced Strawberries, Crumbled Feta Cheese, Spiced Sugar Cookie Crumbles, and Fat Free Raspberry Vinaigrette Dressing $16.00

Edamame Quinoa Salad

Shredded Kale with Quinoa, Broccoli, Red Pepper, Cabbage, Scallions, Edamame, Wonton Crisps, and a Ginger Sesame Dressing $16.00

Beef Fajita Salad

Mixed Greens with Seasoned Beef Strips, Red & Green Peppers, Red Onions, Roasted Corn & Black Bean Salsa, Tortilla Strips, and Southwestern Ranch Dressing
$18.00