Nancy Parkinson
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Degrees and Licensures
M.S., Nutrition, Ball State University
B.A., Food and Nutrition, Bluffton University
Registered Dietitian, Licensed in Ohio
Explore Our Work
Visit Nancy's website to learn more about the innovative and collaborative work in the nutrition and dietetics program.
Courses Taught
- KNH 102 Food, Nutrition, and Health
- KNH 104 Introduction to Food Science
- KNH 203 Nutrition in Disease Prevention Management
- KNH 303 Food Systems
- KNH 420 Dietetic Field Experience