Amy Allen
Food Service Director
allenam6@MiamiOH.edu
Staff Directory
Meet our Miami University Dining Staff:
Leadership
Kristina Rotundo
Catering Director
kisnerc@MiamiOH.edu
Cynthia Thomas
Retail Director
thoma867@MiamiOH.edu
Phillip Conners
Senior Campus Chef
connerp@MiamiOH.edu
Scott Rouse
Executive Chef
rousesa2@MiamiOH.edu
Dietitians
Julie Vasilak
Senior Registered Dietitian, RDN, MA, LD
vasilaj@miamioh.edu
Kathy Adams
Campus Registered Dietitian, PHD, MPH, RDN, LD
adamsk5@miamioh.edu
Garden Commons
Melissa Kutzera
Director of Dining Services
kutzerm@MiamiOH.edu
Tayler Gallimore
Assistant Director of Dining Services
gallimt@MiamiOH.edu
Ken Dasenbrock
Supervisor
dasenbkj@MiamiOH.edu
Josette Kohlman
Supervisor
kohlmaj@MiamiOH.edu
Maplestreet Dining Commons
Grace Sioulas
Director of Dining Services
ruckerjg@MiamiOH.edu
Breanne May
Supervisor
maybn@MiamiOH.edu
Arin Snape
Supervisor
bentleak@MiamiOH.edu
Savannah Coolidge
Supervisor
coolidsr@MiamiOH.edu
Frank Vasques
Supervisor
vasquef@MiamiOH.edu
Liz McCauley
Supervisor
mccaule@MiamiOH.edu
Scoreboard Market
Tim Bolda
Director of Dining Services
boldatr@MiamiOH.edu
Tiffany Beare
Supervisor
beareta@MiamiOH.edu
Diane Hoeffer
Supervisor
hoeffedl@MiamiOH.edu
Stephanie Hartman
Supervisor
hartmasl@MiamiOH.edu
Regional Campuses
Western Dining Commons
Christopher Pioske
Director of Dining Services
pioskeca@MiamiOH.edu
Harley Olander
Assistant Director of Dining Services
olandeh@MiamiOH.edu
Yasam Akbas
Supervisor
akbasy@MiamiOH.edu
Rachel Points
Supervisor
westrd4@MiamiOH.edu
Kaelin Tippitt
Supervisor
tippitk@MiamiOH.edu
Chris Marck
Executive Chef
marckc@MiamiOH.edu
Armstrong Student Center
Starbucks
Panera
Market Street at MacCracken, Emporium, and Greystone Market
Contact Us
Dining Services
About
Miami University Dining Services takes pride in serving the needs of over 17,000 students, staff, and faculty every day across campus. Our commitment to quality and service is reflected in our well over 13,000 meal plan holders. We strive to provide our customers with a diverse range of options that cater to different tastes and dietary needs.
